Easy satay chicken sausage rolls | Women's Weekly Food
Homemade sausage rolls with a saucy twist.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 2 teaspoons extra virgin olive oil
- 1 small red capsicum (150g), chopped finely
- 2 cups (320g) shredded cooked chicken breast
- 1 cup (300g) satay sauce
- cooking oil spray
- 1 egg yolk
- 2 sheets frozen puff pastry, thawed
- cucumber slices, crushed peanuts and lime wedges, to serve
More Like This
Chicken sausage rolls | Women's Weekly Food
womensweeklyfood.com.au
Chicken sausage rolls | MummyPages.ie
mummypages.ie
Chicken And Sage Sausage Rolls | Donna Hay
donnahay.com.au
Women's Weekly Test Kitchen Sausage Rolls + How-To Video | Women's Weekly Food
womensweeklyfood.com.au
Easy Bake Chicken Sausage Rolls with Fresh Herbs
crock.recipes
Easy sausage rolls recipe Recipe | Better Homes & Gardens Australia
bhg.com.au
Chicken And Sage Sausage Rolls | Donna Hay
donnahay.com.au
Quick & Easy Sausage Rolls
chicken.ca