Barbecue Pulled Chicken | Recipe Cart | Recipe Cart
Almost nothing beats a barbecue pulled pork sandwich, but this faster and leaner spin, which is made with roasted chicken thighs and breasts and a quick barbecu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.getrecipecart.com.
Ingredients
- 2 pounds bone-in, skin-on chicken thighs
- 2 pounds bone-in, skin-on chicken breasts
- 1 1/2 teaspoons sweet paprika
- 1/2 teaspoon ground cumin, plus more as needed
- 1/2 teaspoon ground cayenne
- Kosher salt and black pepper
- 1/4 cup olive oil
- 3 tablespoons canola oil
- 1/2 cup minced shallots (from 2 to 3 shallots)
- 1 (12-ounce) bottle stout beer
- 1/2 cup cider vinegar
- 1/3 cup Worcestershire sauce
- 1/3 cup tomato paste
- 1/4 packed cup dark brown sugar
- 2 tablespoons honey
- 1 tablespoon Dijon mustard
- 2 garlic cloves, finely grated
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