Barbecued Chicken - Roth Living
Brined bone-in chicken thighs and breasts, grilled to perfection with tangy BBQ sauce—perfect for summer gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rothliving.com.
Ingredients
- 4 bone-in, skin-on chicken thighs
- 4 bone-in, skin-on chicken breasts
- ½ cup cider vinegar
- 5 cups water
- ⅓ cup sugar
- ¼ cup salt
- 1 Tablespoon butter
- ½ white onion, finely chopped
- 2 cloves garlic, minced
- ¼ teaspoon red chili flakes
- 1 cup ketchup
- 2 Tablespoons brown sugar
- 2 Tablespoons molasses
- 1 Tablespoon Dijon mustard
- 1 Tablespoon lemon juice
- 2 teaspoons Worcestershire sauce
- ½ teaspoon salt
- 1 teaspoon freshly ground black pepper
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