French Onion Chicken Recipe (GF) by A Sweet Thyme | Gwen Wolken
Enjoy flavorful chicken with caramelized onions, perfect for up to 3 days of easy reheating. Perfectly balanced with a savory sauce.
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Cooking tools:
- Cast iron skillet
- Stove
- Measuring spoon
- Measuring cup
- Cutting board
- Chef's knife
- Mixing bowl
- Plate
- Dish
- Whisk
- Wooden spoon
- Oven
- Tongs
- Airtight container
- Kitchen scale
Ingredients
- unsalted butter
- 1 1/2 lb Yellow Onion
- 2 tsp Thyme
- .5 tsp Black Pepper
- sugar
- 1 3/4 cups Beef Broth
- 16 oz Chicken Breast
- gluten-free all-purpose flour
- 2 tsp Onion Powder
- .5 tsp Kosher Salt
- 1 Tbsp Olive Oil
- dry sherry
- beef bouillon paste
- 4 oz Gruyere Cheese
- 2 oz Parmesan Cheese
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