Sauteed Bok Choy/Chard Greens - Simply Ghee

Ingredients

• 1 tablespoon Simply Ghee
• 3 medium sized garlic cloves; (chopped)
• 1-1.5 inch ginger root; ( peeled and grated)
• 1 small red chili or jalapeno pepper; (finely diced)
• 1/8 cup scallions, white and green parts; (chopped)
• 1 yellow, orange or red bell pepper; (chopped)
• 1 tablespoon white miso paste
• 1 tablespoon coconut aminos
• 2 large bunches bok choy; (washed and chopped)
• 1 small bunch Swiss chard or kale; (washed and chopped )
• 1 tablespoon toasted pumpkin or sunflower seeds; (optional)