Toasted Breadcrumbs - The Local Palate

Name: Toasted Breadcrumbs - The Local Palate
Ingredients: 2 tablespoons olive oil; Flavorings of your choice, such as minced garlic, anchovies, chili flakes, everything bagel spice, dried herbs like oregano or parsley, or fresh herbs like thyme or rosemary; 1 cup stale bread, blitzed into large crumbs; Salt and freshly ground black pepper

thelocalpalate.com

Don't throw out your good bread! When it starts to go stale, slice and freeze it, and keep it handy for whenever you want breadcrumbs.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thelocalpalate.com.

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Ingredients

2 tablespoons olive oil
Flavorings of your choice, such as minced garlic, anchovies, chili flakes, everything bagel spice, dried herbs like oregano or parsley, or fresh herbs like thyme or rosemary
1 cup stale bread, blitzed into large crumbs
Salt and freshly ground black pepper