Mexican Lamb Recipe
This looks interesting and really good, so I cut it out of the falling apart cookbook.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Saucepan
- Skillet
- Stove
- Serving platter
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 4 cups milk
- 1 onion, chopped
- 2 bay leaves
- 1/2 teaspoon dried thyme
- 1 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 cup butter (4 T butter)
- 2 lbs lamb, trimmed well and cut into cubes
- 4 cups cooked rice
- 1/2 cup raisins (cook with the rice)
- 1/2 cup sliced canned peaches
- 1/2 cup sliced canned pears
- 1/2 cup sliced almonds, toasted
- 2 tablespoons fresh parsley
More Like This
Spicy Mexican Lamb Kebabs Recipe
food.com
Mexican Lamb Meatballs | MiNDFOOD Recipes & Tips
mindfood.com
Spanish Lamb Stew Recipe
food.com
Sizzled lamb with Mexican salsa recipe | Good Food
bbcgoodfood.com
Nourishing Mexican beef bowl Recipe | Beef + Lamb New Zealand
recipes.co.nz
California Roast Lamb Recipe: How to Make It
tasteofhome.com
Mexican Lamb Chop Tray Bake | Australian Lamb - Recipes, Cooking Tips and More
australianlamb.com.au
Lamb rendang
nzwomansweeklyfood.co.nz