Salisbury Steak Recipe | Home Pressure Cooking
Juicy Salisbury steaks in rich mushroom gravy—comfort food at its finest! Perfect for a cozy dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 lb Ground Beef
- 1 Egg (beaten)
- 1/2 cup Breadcrumbs
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- 1/2 tsp Salt
- 1/4 tsp Black Pepper
- 2 tbsp Butter
- 1 Onion (sliced)
- 8 oz Mushrooms (sliced)
- 2 cups Beef Broth
- 2 tbsp Flour
- 1 tbsp Worcestershire Sauce
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