Jamie Oliver's Vegetarian Pithivier Pie | Christmas Recipe
Jamie Oliver's beautiful pithivier pie is the perfect vegetarian centrepiece to serve this Christmas and is packed with celeriac and mushroom and served with a creamy blue cheese sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 1 whole celeriac (1kg)
- olive oil
- 2 large leeks
- 1 knob of unsalted butter
- 2 cloves of garlic
- 400g mixed mushrooms
- 75g plain flour
- 2 tsp English mustard
- 800ml semi-skimmed milk
- 1 bunch of fresh flat-leaf parsley (30g
- 120g blue cheese
- 2 x 320g sheets of all-butter puff pastry (cold)
- 1 large egg
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