Prawn Dumplings - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 100 g soy sauce
• 25 g brown rice vinegar
• 1 Tbsp toasted sesame oil
• 5 - 10 dashes Tabasco
• 1 tsp toasted sesame seeds
• 300 g plain flour
• 10 g fresh root ginger
• 5 spring onions
• 150 g medium raw prawns, peeled
• 2 Tbsp Shaoxing rice wine
• 2 Tbsp soy sauce
• 1 pinch ground white pepper
• 1 carrot
• 500 g water