Mexican Turkey Burgers with Avocado Hot Sauce

Mexican Turkey Burgers with Avocado Hot Sauce

www.hormelfoods.com

Ingredients | Burger | | |---|---| | 1 | (1-pound) package JENNIE-O® Ground Turkey | | 4 | ounces pork chorizo | | 1 | tablespoon garlic powder | | 1 |

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Cooking tools:

  • Grill
  • Instant-read thermometer
  • Pastry brush
  • Skillet
  • Stove
  • Mixing bowl
  • Spatula
  • Measuring spoon
  • Measuring cup

Ingredients

  • 1 (1-pound) package JENNIE-O® Ground Turkey
  • 4 ounces pork chorizo
  • 1 tablespoon garlic powder
  • 1 teaspoon chili powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon cumin
  • 1/4 teaspoon pepper
  • 4 tablespoons HERDEZ® Avocado Hot Sauce, separated
  • 1/3 cup crumbled quesa fresca
  • 1 tablespoon avocado oil
  • 1 cup shredded purple cabbage
  • 1/2 cup Pico de Gallo
  • 4 slices pepper jack cheese
  • 4 brioche burger buns
  • 2 tablespoons mayonnaise
  • 4 HERDEZ® Traditional Guacamole

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