Everything Stew - Recipe Details
Everything Stew ingredients, recipe directions, nutritional information and rating
Ingredients
- 350 g Potato
- 350 g Swede
- 1 tbsp Black Pepper
- 1 tbsp Salt
- 350 g Carrots
- 1 large Onions
- 300 g Parsnips
- 1 serving Cream of Tomato Soup (400g)
- 4 servings Diced Beef
- 2 servings Baked Beans (205g)
- 8 servings Gravy
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