Orange honeycomb cheesecake slice
Indulge in a slice of creamy orange honeycomb cheesecake with a crisp butternut cookie base—perfectly easy and delicious!
Ingredients
- 250 gram packet butternut cookies
- 90 gram unsalted butter, melted
- 250 gram cream cheese, at room temperature
- grated rind of 2 oranges
- 400 gram can skim sweetened condensed milk
- 1/3 cup (80ml) orange juice
- 1/4 cup (60ml) lemon juice
- 3 teaspoon gelatine powder
- 2 tablespoon boiling water
- 65 gram confectionery honeycomb, chopped
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