Creamy Braised Cabbage - CSA|365
This dish screams winter to me, a slow gentle braise fills the house with comfort. Not only that but this dish is made a little bit special with the addition of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.csa365.org.
Ingredients
- 2-3 tablespoons butter
- 1 teaspoon caraway seeds
- 1 teaspoon mustard seeds
- 1 onion, thinly sliced
- 1/2 head of cabbage
- 1/2 cup white wine
- 1/3 cup stock
- 1 tablespoon cider vinegar
- 1/4 cup heavy cream
- 1 apple thinly sliced
- Salt and pepper to taste
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