Mortadella and Artichoke Pizza | Canadian Goodness

Ingredients

• 1 pizza crust
• 1 cup (250 mL) pizza sauce
• 1/2 cup (125 mL) sliced patted dry mushrooms
• 1/2 cup (125 mL) quartered artichoke hearts marinated
• 1/4 cup (60 mL) pitted black olives
• 1 cup (250 mL) grated Canadian Mozzarella cheese
• 1 cup (250 mL) coarsely chopped mortadella
• 1/2 green bell pepper sliced
• Olive oil
• Pepper to taste