English Muffins, Sourdough – McGuire's Recipes
Sourdough English Muffins | Homemade, flavorful muffins perfect for toasting. Perfect for 10-12 servings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.mcguireclan.org.
Ingredients
- 25 g Sourdough starter
- 50 g all-purpose flour
- 50 g Water
- All the sourdough starter
- 120 g Water
- 30 g unsalted butter
- 120 g cold milk
- 20 g granulated sugar
- 375 g all-purpose flour
- 5 g salt
- Corn meal for dusting
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