Foryoueats: Sourdough English Muffins
This recipe for Sourdough English Muffins creates fluffy, tangy muffins perfect for breakfast or brunch. Using sourdough starter and a touch of honey, these muffins are a delicious twist on the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- ½ cup sourdough starter, discard or fed
- 1 tablespoon honey, or sugar
- 1 cup milk
- 3 cups all-purpose flour
- 1 ½ teaspoons sea salt
- ¼ cup cornmeal, for dusting
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