Vinegar Pudding recipe |Traditional | Woolworths TASTE

Vinegar Pudding recipe |Traditional | Woolworths TASTE

taste.co.za

Delight in this traditional South African dessert featuring a light, self-saucing sponge infused with apricot jam, lemon zest, and a hint of vinegar.

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Ingredients

  • 200 g caster sugar
  • ½ cup water
  • 2 T sherry vinegar
  • 1 T vanilla extract
  • 75 g butter
  • 3 free-range eggs, separated
  • 80 g apricot jam
  • 1 lemon, zested
  • 100 g self-raising flour, sifted
  • cream, for serving

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