Chicken saltimbocca from the Big Green Egg
Want to make saltimbocca on your Big Green Egg? How about saltimbocca with chicken? In this saltimbocca recipe, we’ll explain how to do this step by step.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.biggreenegg.eu.
Ingredients
- 4 chicken legs
- 8 slices of raw ham
- 12 fresh sage leaves, plus 1 sprig of sage
- 100g butter
- 500 g pre-cooked, waxy potatoes in their skins
- 2 shallots
- 2 cloves of garlic
- 2 tbsp crème fraîche
- 2 sprigs of flat leaf parsley
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