Anise Seed Cookies With Lemon Glaze | Oregonian Recipes

Ingredients

• 1/2 cup unsalted butter, at room temperature (1 stick)
• 1/2 cup granulated sugar
• 3 eggs, at room temperature
• 1 tablespoon plus 1/2 teaspoon anise seeds
• 2 1/2 cups all-purpose flour
• 1/4 teaspoon salt
• 1 1/2 cup powdered sugar, sifted
• 1 tablespoon plus 1/2 teaspoon lemon juice
• 3 tablespoons milk
• 2 tablespoons decorator's sugar