Gulf Coast Yellowfin Tuna Poke Bowl
Enjoy your tuna catch in a way that highlights its fresh, pure flavor with this poke bowl.
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Ingredients
- 1 lb of Yellowfin Tuna; 1/4 in Diced
- 2 Tablespoons Sesame Oil
- 1/4 Cup Soy Sauce
- 1 Tablespoon Sambal Oelek
- 2 Tablespoons Ginger; Paste or Grated
- 3 Tablespoons of Sake
- 3 Tablespoons of Mirin
- 1 Bunch of Green Onions; Finely Sliced
- 1 Whole Sweet Onion; Thinly Sliced
- 2 1/2 Tablespoons Canola or Vegetable Oil
- 1 Tablespoon Rice Vinegar
- 1 Tablespoon Soy Sauce
- 1 Tablespoon Honey or Granulated Sugar
- Sea Salt
- 2 Cups of Sushi Rice; Dry
- 5 Tablespoons Mizkan Sushi Rice Seasoning
- Toasted Sesame Seeds
- Avocado (Optional)
- Seaweed Salad (Optional)
- Mango; Diced (Optional)
- Cucumber; Diced or Sliced (Optional)
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