Steamed Salmon - Diet.com
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Ingredients
- 1/4 red onion, finely chopped
- 1/2 of 15.5 ounce canned pineapple (in its own juice), drained and diced into small pieces or the equivalent amount of fresh
- 1 small tomato, seeded and diced
- 1 tbsp fresh basil, chopped
- Medium salmon filet (12 oz), rinsed
- 1-2 large Vidalia or sweet onions, thinly sliced
- 1/8 cup water or dry white wine
- 1/2 tsp dried tarragon
- Fresh basil to taste, chopped
- Salt and pepper to taste
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