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Steamed Salmon - EPIRECIPE

Steamed Salmon - EPIRECIPE

epicurean.tokyo

Be careful not to close the heat-resistant wrap too tightly, as air will leak out

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Ingredients

  • Onion 100g
  • Shiitake 1 piece
  • Sweet salted salmon 1 slice
  • butter 10g
  • Dark soy sauce 1 tsp
  • Alcohol 1 tablespoon
  • water 1 tablespoon
  • Bean 10g

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