Ébène Fromage | I've Been Cooking

Ébène Fromage | I've Been Cooking

ivebeen.cooking

Ébène Fromage is a delightful and sophisticated appetizer that features creamy brie cheese enhanced with aromatic herbs and sweetened with honey, served with toasted baguette slices, crunchy...

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Ingredients

  • Brie cheese - 1 wheel
  • Olive oil - 2 tablespoons
  • Garlic - 2 cloves, minced
  • Balsamic vinegar - 1 tablespoon
  • Black pepper - 1 teaspoon
  • Sea salt - 1 teaspoon
  • Fresh rosemary - 2 sprigs, chopped
  • Fresh thyme - 2 sprigs, chopped
  • Honey - 1 tablespoon
  • Walnuts - 1/4 cup, chopped
  • Baguette - for serving
  • Grapes - as a side garnish

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