Maple-Oatmeal Cake Recipe - BettyCrocker.com
A recipe so timeless and so delicious, it’s bound to become an heirloom. This simple cake gets its perfectly moist texture from oats that are soaked in milk and then folded into
Ingredients
- 1 1/4 cups milk
- 1 cup quick-cooking oats
- 1 box Betty Crocker™ Super Moist™ Yellow Cake Mix
- 1/2 cup packed brown sugar
- 1/2 cup butter, melted
- 3 eggs
- 1 teaspoon vanilla
- 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting
- 1/3 cup real maple syrup
- 1/2 teaspoon maple extract
- Fresh berries, chopped pecans, sweetened whipped cream, if desired
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