Beef and Broccoli Recipe | Samsung Food App
Beef and Broccoli was one of the most popular dishes in our family’s Chinese takeout restaurant. Get our restaurant secrets in this authentic beef and broccoli recipe.
Ingredients
- 1 pound flank steak ((sliced 1/4-inch or 0.6cm thick))
- 1/4 teaspoon baking soda ((optional))
- 3 tablespoons water
- 1 1/2 teaspoons cornstarch
- 2 teaspoons vegetable oil
- 1 teaspoon oyster sauce
- 2/3 cup low sodium chicken stock ((warmed))
- 1 1/2 teaspoons granulated sugar ((or brown sugar))
- 1 1/2 tablespoons soy sauce
- 1 teaspoon dark soy sauce
- 1 tablespoon oyster sauce
- 1/2 teaspoon sesame oil
- 1/8 teaspoon white pepper
- 4 cups broccoli florets
- 3 tablespoons vegetable oil ((divided))
- 2 cloves garlic ((minced))
- 1/4 teaspoon ginger ((grated/minced, optional))
- 1 tablespoon Shaoxing wine
- 2 1/2 tablespoons cornstarch ((mixed with 3 tablespoons/45ml water))
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