Chinese Beef and Broccoli Recipe | Co+op
You don't need take out to enjoy this popular Chinese dish—it's easy to make and really tasty.
Ingredients
- 1 pound broccoli or broccolini, large florets
- 2 tablespoons oyster sauce
- 1 tablespoon soy sauce
- 2 teaspoons sugar
- 2 tablespoons rice wine or sherry
- 1 teaspoon rice vinegar
- 1/4 cup chicken stock
- 1 teaspoon sesame oil
- 2 teaspoons cornstarch, divided
- 2 tablespoons ginger root, minced
- 2 cloves garlic, minced
- 1 tablespoon peanut oil, or canola
- 1 pound steak, sliced
- Cooked rice
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