Spicy Anchovy Bread Dipping Oil | Hailee Catalano Recipes

Spicy Anchovy Bread Dipping Oil | Hailee Catalano Recipes

cafehailee.com

Makes about 1/2 cup

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Ingredients

  • 3-4 anchovies (chopped)
  • 1 clove garlic (grated)
  • Zest of 1 lemon
  • 1/2 tsp chopped Calabrian chilis
  • 1/2 cup olive oil
  • 2 Tbsp chopped fresh parsley
  • 1/3 cup finely grated pecorino romano
  • A squeeze of fresh lemon juice
  • Kosher salt (to taste)

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