Pumpkin Bread Pudding | TASTE

Pumpkin Bread Pudding | TASTE

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Ingredients

  • 3 tbsp unsalted butter
  • 1 loaf Pumpkin Bread, cut into 1½-inch (4 cm) cubes, recipe follows
  • 4 eggs, beaten
  • 1 tsp salt
  • ¾ c sugar
  • 1 tsp vanilla extract
  • 4 c whole milk
  • 1 c semisweet chocolate chips
  • 1 ½ c all-purpose flour
  • ½ tsp salt
  • 1 c sugar
  • 1 tsp baking soda
  • 1 c pumpkin puree
  • ½ c vegetable oil
  • 2 eggs, beaten
  • ½ tsp grated fresh nutmeg
  • ½ tsp ground cinnamon
  • ½ tsp ground allspice
  • ½ c chopped walnuts
  • 2 tbsp unsalted butter

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