Father’s Day Dry-Rubbed Grilled Sirloin
Make Dad's special day even more special with the Father's Day Dry-Rubbed Grilled Sirloin! This thick-cut boneless sirloin will show your dad how much you care.
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Cooking tools:
- Grill
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Tongs
- Plate
Ingredients
- 2 well-trimmed 1 1⁄4-in. thick boneless sirloin steaks (about 14 oz. each)
- 1 tbsp. Old Bay seasoning
- 1 tbsp. light-brown sugar
- 1/4 tsp. garlic powder
- 1/4 tsp. onion powder
- 1/4 tsp. ground cumin
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