Gujarati Dhokli Nu Shak - Meghna Food Magic

Gujarati Dhokli Nu Shak - Meghna Food Magic

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Kathiawadi Dhokli nu Shak is a traditional Gujarati dish from the Kathiawad region, consisting of spiced wheat flour dumplings (dhoklis) cooked in a tangy and

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Ingredients

  • besan (gram flour): 1 cup
  • ajwain (carom seeds): 1 tsp
  • haldi powder (turmeric): 1/2 tsp
  • chili powder: 1.5 tsp
  • Salt, to taste
  • A small piece of ginger, pounded
  • green chilies, pounded: 2
  • buttermilk (adjust as needed): 1.5 cups
  • Ghee or oil (for greasing tray)
  • cloves of garlic: 6-7
  • chili powder: 2 tsp
  • jeera (cumin seeds): 1 tsp
  • oil: 1 tbsp
  • mustard seeds: 1 tsp
  • asafoetida (hing): 1/2 tsp
  • dry whole red chilies: 1-2
  • Prepared garlic chutney
  • chili powder: 1 tsp
  • coriander powder: 1.5 tsp
  • buttermilk: 2 cups
  • Kasoori methi (dried fenugreek leaves)
  • Fresh coriander (for garnish)

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