Bayou Country Shrimp Casserole - Indiana Connection
In a skillet, sauté onion in the butter until tender. Add soup and milk. Heat slowly, stirring occasionally. Bring to a boil. Add lemon juice, shrimp and asparagus. Heat, stirring often. Serve in...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.indianaconnection.org.
Ingredients
- 1⁄4 cup chopped onion
- 2 T. butter or margarine
- 2 cans (10.75 oz. each) cream of shrimp soup, undiluted
- 1 cup milk
- 1 t. lemon juice
- 2 cups cooked cubed shrimp
- 1 box (10 oz.) frozen asparagus, cooked and drained
- 1 pkg. (6) frozen puff pastry shells, baked
More Like This
Bayou Casserole | Riceland
riceland.com
Bayou Casserole | Riceland
riceland.com
Bayou Sauce Piquante | Just A Pinch Recipes
justapinch.com
Bayou Shrimp Recipe - Pillsbury.com
pillsbury.com
:max_bytes(150000):strip_icc()/973311-f1cb3bab864a4b6a808d42e1d98d100b.jpg)
Louisiana Shrimp Casserole Recipe
allrecipes.com
Cajun Shrimp Casserole Recipe - (4/5)
keyingredient.com
Shrimp Casserole Recipe - Home Recipe Guide
homerecipeguide.com
Bayou Skillet | Cooking Professionally
cookingprofessionally.com