Maple brulee pears with coconut yoghurt
A healthier alternative to your typical crème brûlée, this sweet treat offers one of your 5 A DAY and tastes great. Serves 2. Prep time: 40 minutes
Ingredients
- 2 pears, peeled, cored and sliced lengthways
- 1 tablespoon maple syrup
- 15g currants
- 1 lemon, zest and juice
- 100g fat-free, no-added-sugar, coconut-flavoured yoghurt
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