Japan Recipes – Special Sushi Roll
Arrange on a plate and garnish with fatty tuna, salmon roe, sea urchin, prawns, ginger and wasabi.
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Cooking tools:
- Bamboo mat
- Chef's knife
- Cutting board
- Pot
- Stove
- Mixing bowl
- Colander
- Skillet
- Whisk
- Spatula
- Spoon
- Plate
Ingredients
- Rice
- Rice Vinegar
- Nori seaweed Crab
- Pickle
- Sardine
- Herring roe
- Salmon
- Buji
- Tuna
- Prawn
- Cucumber
- Omelette
- Chives
- Fatty tuna
- Salmon roe
- Prawns
- Sea Urchin
- Ginger
- Wasabi
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