Spinach and Pear Salad | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 3 Cups fresh spinach leaves, torn into bite-size pieces
• 2 pretty leaves butter or romaine lettuce
• 1 medium comice (or anything in season) pear, peeled, cored and cut in 1/2 inch dice
• 1/3 Cup pomegranate seeds
• 1/8 teaspoon cracked black pepper
• 3 tablespoon balsamic vinegar, or less if you can afford good balsamic (or raspberry red wine vin, vegan red wine vin., as you like)