Roasted Chicken With Mushroom Gravy - Sanderson Farms
Transform ordinary roasted chicken with the savory flavor of mushroom gravy, perfect for any size family. Coat the chicken twice and cook in a skillet until golden brown. Top your dish off with the...
Ingredients
- 1 Sanderson Farms® Whole Cut-Up Chicken
- 1 cup flour
- 1 Tablespoon seasoned salt
- 2 teaspoons paprika
- ¾ teaspoon ground black pepper
- 1 teaspoon salt
- 1 teaspoon chopped fresh rosemary
- 4 Tablespoons vegetable oil
- 1 (8-ounce) container fresh mushrooms, stems removed, sliced
- 2 green onions, sliced
- ½ teaspoon salt
- ¼ teaspoon ground black pepper
- 1 cup chicken broth
- 1 cup whipping cream
- ¼ teaspoon Kitchen Bouquet® browning and seasoning sauce
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