Carrot Cake Doughnut Holes with Cream Cheese Glaze - Good Food And Treasured Memories
Ingredients
- 1 medium carrot, grated (or use 1/2 carrot + 1/2 zucchini)
- 3/4 cup self-rising flour
- 1/2 cup brown sugar, packed
- 1/2 tsp baking soda
- 1/4 tsp EACH cinnamon & cardamom
- 1 egg, beaten
- 5 1/2 Tbsp oil
- 1/2 cup walnuts, chopped, divided
- 60 grams cream cheese, softened
- 1 1/2 tsp margarine
- 3 Tbsp milk
- 2-3 Tbsp powdered sugar
- 1/2 tsp vanilla
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