Absolutely Fab Mushroom Lasagna Recipe
Instead of tomato sauce, we use milk to make a creamy sauce, and with layers of mushrooms and cheese. It's just so easy for you to fall in love with this succulent lasagna.
Ingredients
- mushrooms, porcini, dried
- mushrooms, portabello
- olive oil
- salt and black pepper
- red onion
- mushrooms, button
- garlic
- vermouth
- butter, unsalted
- flour
- milk
- nutmeg
- parsley leaves
- basil
- fontina cheese
- parmesan, parmigiano-reggiano cheese, grated
- lasagna noodles
- lemon zest
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