Stir-Fried Beef with Vegetables  | ALDI UK

Stir-Fried Beef with Vegetables | ALDI UK

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Stir-Fried Beef with Vegetables Recipe The flavourful steak in this dish provides the protein while the ginger and radishes act as a great source of

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Ingredients

  • 2 tablespoons cider vinegar
  • 4 tablespoons runny honey
  • 4 tablespoons light soy sauce
  • 3 tablespoons cream sherry
  • ½ cucumber
  • 2 large carrots
  • 1 bunch of radishes, trimmed
  • 500g (1lb) lean rump or sirloin steak
  • 1 tablespoon cornflour
  • 5 tablespoons stir-fry or wok oil
  • 1 red chilli, deseeded and thinly sliced
  • 25g (1oz) fresh root ginger, chopped
  • 1 bunch of spring onions, thinly sliced
  • 300g (10oz) straight-to-wok noodles
  • 25g (1oz) chopped fresh coriander

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