Buttermilk-Buckwheat Pancakes - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Tradition
Buttermilk-Buckwheat Pancakes - a perfect balance of delicate and hearty, quick & easy for any weekend breakfast. Shop now for recipes & more from Oldways Cultural Food Traditions.
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Ingredients
- ¾ cup buckwheat flour
- ¾ cup whole white wheat flour
- 3 tablespoons sugar
- ½ teaspoon salt
- 1 teaspoon baking soda
- 3 tablespoons unsalted butter, melted
- 1 egg, beaten
- 2 cups non-fat buttermilk, divided
- vegetable oil
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