Swiss Classic Chocolate Cake Recipe from Lindt Canada
An easy classic swiss chocolate cake recipe. Enjoy on its own or dress it up with fruit, icing, or chocolate drizzle. Make it today with Lindt Canada.
Keywords
- Lindt
- Chocolate
Ingredients
- 1⅓ cups (325 mL) Lindt Swiss Classic Surfin Dark Chocolate
- 1⅓ cups (325 mL) butter
- ½ cup (125 mL) sugar
- ⅘ cup (200 mL) cream
- 5 eggs beaten
- 1 pinch of salt
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