Swiss Chocolate Cake – A Luxurious Treat for Any Occasion
Indulge in a Swiss chocolate cake with rich flavors and a smooth texture. An easy yet elegant dessert, perfect for gatherings or a cozy fika moment!
Ingredients
- Chocolate cake 2 pcs egg 6.76 fl oz (2 dl) sugar 5.29 oz (150 g) butter 3.38 fl oz (1 dl) flour 2.54 fl oz (0,75 dl) cocoa 1/2 tsp salt 1.5 tsp baking soda 1 tsp vanilla sugar
- 2 pcs egg
- 6.76 fl oz (2 dl) sugar
- 5.29 oz (150 g) butter
- 3.38 fl oz (1 dl) flour
- 2.54 fl oz (0,75 dl) cocoa
- 1/2 tsp salt
- 1.5 tsp baking soda
- 1 tsp vanilla sugar
- Swiss nut ganache 3.38 fl oz (1 dl) whipped cream 7.05 oz (200 g) swiss nut
- 3.38 fl oz (1 dl) whipped cream
- 7.05 oz (200 g) swiss nut
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