British Tomato and Halloumi Toast
Indulge in fresh British Tomato and Halloumi Toast with char-grilled sourdough, grilled Halloumi, and quick-mint pesto—perfect in just 15 minutes!
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Cooking tools:
- Blender
- Grill
- Skillet
- Pastry brush
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring spoon
- Spatula
- Plate
Ingredients
- 4 slices sourdough bread
- 2tbsp olive oil
- 150g Halloumi cheese, sliced
- 4 large British vine tomatoes, sliced
- Small bunch of mint
- 5tbsp olive oil
- 1tsp white wine vinegar
- 50g ground almonds
- Salt
- freshly ground black pepper
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