Gluten-Free Oat Flour Brownies - TC Farm

Gluten-Free Oat Flour Brownies - TC Farm

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These healthy oat flour brownies are moist, fudgy, and irresistibly delicious. They don't last more than a few days in our house. This recipe is proof you can e

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Ingredients

  • 6 oz. chocolate chips (use dairy-free if needed)
  • 8 tbsp. unsalted butter (or coconut oil for dairy-free)
  • 2 eggs, room temperature
  • 1 cup coconut sugar
  • 1 tsp. pure vanilla extract
  • ¾ cup oat flour (certified gluten free if needed)
  • ¼ cup cacao or cocoa powder
  • 2 tbsp. tapioca flour (also called tapioca starch)
  • 1 tsp. baking powder
  • ½ tsp. espresso powder (optional)
  • ½ tsp. fine sea salt

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