Fudgy Oat Flour Brownies by Jessi's Kitchen - FoodSocial
Rich, fudgy brownies made with dark chocolate and oat flour. Perfectly gooey and naturally gluten-free. Easy one-bowl recipe for satisfying sweet cravings.
Ingredients
- 9 oz Dark Chocolate Chips
- 0.5 cup Butter, Unsalted
- 0.75 cup Granulated White Sugar
- 3 whole Eggs
- 1 tsp Pure Vanilla Extract
- 0.75 cup Oat Flour
- 0.25 cup Cocoa Powder
- 0.5 tsp Sea Salt
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