French Dip - High Plains Spice Company
Indulge in a tender, beefy French Dip from High Plains Spice Company, made with soy sauce, spices, and slow-cooked to perfection for 10 hours. Perfect for dinner!
Ingredients
- 1 lean beef roast (3 to 4 pounds)
- ½ cup soy sauce
- 1 beef bouillon cube
- 1 bay leaf
- 3 to 4 whole black peppercorns
- 1 tsp rosemary
- 1 tsp thyme
- 1 tsp garlic powder
- Hard rolls or french bread
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