Sourdough Naan Bread - The Imperfect Foodie
Start this dough in the morning and have fresh naan by dinnertime!
Ingredients
- 200 g unfed sourdough starter (approx. 1 cup)
- 250 g all purpose flour (1 3/4 c)
- 6 oz milk
- 180g (3/4 c) sour cream*
- 315 g (2 1/4 c) all purpose flour
- 1 1/2 t salt
- 1/2 t baking soda
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