Caramel & Crumble Cupcakes | Le Royal

Caramel & Crumble Cupcakes | Le Royal

www.barry-callebaut.com

Indulge in light, elegant Caramel & Crumble Cupcakes from Le Royal. The perfect balance of caramel and chocolate makes these cupcakes irresistible!

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Ingredients

  • 416 g whole eggs
  • 520 g Sugar
  • 312 g cream 35% fat
  • 416 g flour
  • 104 g potato starch
  • 21 g Baking powder
  • 2 g fine salt
  • 208 g Olive oil
  • 175 g flour
  • 110 g caster sugar
  • salt
  • 110 g butter (diced)
  • 833 g cream 35% fat
  • 77 g trimoline
  • 3 g vanilla bean
  • 154 g CHK-R30GOLD
  • 9 g gelatine mass
  • 123 g cream 35% fat
  • FWF-Z6CARA Sea salt
  • Callebaut Crispearls™ Salted Caramel CEF-CC-CARAMEL

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