S’more Squares — Robert St. John

Ingredients

• 2 cups Graham cracker crumbs
• 3 /4 cup Melted butter
• 1 cup Sugar
• 1 pound Semisweet chocolate
• 1 /2 cup Sugar
• 1 1 /2 cups Heavy whipping cream
• 1 1 /2 tsp Vanilla extract
• 1 jar Marshmallow Fluff (7 ounces)
• 3 cups Marshmallows