Butternut Squash – Bean Soup – Soil Born Farms

Ingredients

• 3 slices bacon (optional)
• 1 cup chopped onion
• 3 garlic cloves minced
• 4 cups cubed peeled butternut squash
• 1/4 cup of dry white wine
• 4 cups of chicken or veggie broth
• 1 teaspoon ground cumin
• 1/4 teaspoon ground red pepper
• 1/8 teaspoon of ground cinnamon
• 1/4 cup of whipping cream
• 1 tablespoon chopped fresh oregano
• 1 teaspoon salt
• 1 teaspoon black pepper
• 1 cup dry bean (soaked and cooked)
• 3 tablespoons pumpkin seeds, toasted